AYURVEDIC CLASSICAL MEDICINE
|Sl No||Sanskrit name||Botanical Name||Part Used||Quantity(in parts)|
|1||Shirisha||Albizzia lebbeck||St. Bk.||1|
|3||Nata (Tagara)||Valeriana wallichii||Rt.Rz.||1|
|4||Chandana||Santalum album||Ht. Wd.||1|
Method of Preparation: The QC approved ingredients are cleaned well and dried until they become crispy enough. Then the dried ingredients are pulverized separately and sieved and weighed and then mixed together to form a homogenous fine powder and packed in suitable containers.
Important Therapeutic Uses: Jvara (Fever), Shotha (Inflammation), Visarpa (Erysipelas), Kushtha (Diseases of skin) or as directed by the physician.
Dosage/ Method of use: 1. Fine powders of ingredients 1 to 10 are prepared and kept. This is mixed with ghee and applied when required.
- In Jvara, this is applied on the forehead to bring down temperature, or as directed by the physician.
Contra indications: Nil
Packing: 50g, 100g, 200g, 300g, 400g, 500g, 600g, 800g, 1 kg, 2kg, 3kg, 4kg, 5kg, 10kg, 15kg, 20kg,
25kg in suitable packing
Declaration: Here with we are declaring that the above said formulation contains the ingredients which we were enlisted in the table above, and it does not contain any other components and further we declare that we are liable to the License issuing authority if found so.